![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1aVkXiaH0w0-PKL6CCXSMAN5vaiMANCYhX3kY7BKBlSbVofYUe0hY8y_DwOdJGiJWqb9EYXQUrE1QoEL8u_s2e30yzbMEUPZSdylQYoUtlhd1sijlAIDbgIekeZKZ9WWcI5aFoxOQ4dZp/s640/151-20180430_104228+%25282%2529.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKxrZJIYQMzakiQ3CAPwqGTXnCQ4IpS_BsIn6Y2cYHYB_5aCkatRh_jzRib9kLE_Dh64Z2RR417GUx83FHgj-nZR5P78o_fRcN9RRt_bwIcZQQ29vhZ-QRg0QLhn6UUzWHtz5KT2lQolrT/s640/157-20180430_104625.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB5o_pCxjZBycnwvnEcDo79KuNbxqfpkut-gHnFj_YvkkLFuAHZQHlDXy4KVZxDml8nZcHfZVPE7NVhnNAqFVtOQLZirDBpwek-Dn9FMT3XbDGIWDClCvhhyPvUaMnRiXIvi6ezPyaExnD/s200/089-20180430_090009.jpg)
500 gr de branza cremoasa de vaci 40%
40 gr de amidon de porumb Maïzena
1 conserva de 400 g de lapte condensat fara zahar
80 g de zahar
1 pachet zahar vanilat
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzatuq7cERwL0P5xywyFoSMgYpLwiOb39kRzqWMcyQGcqqwLR8wpLc7vREBvcIFutgDxw8jU1RaJwxd79hrp9uMdCxP9dKuQnEypKSEsZUcfCQgjFIGnNNjOQxFZYxTegqGAbYpJLQuaxT/s200/095-20180430_091136.jpg)
4 oua
3 linguri bune de cirese scurse fara samburi (in compot)
Mod de preparare:
Incalziti cuptorul la 180°C.
Frecati bine ouale intregi cu zaharul.
Incorporati amidonul de porumb, adaugati laptele concentrat si branza de vaci.
Frecati bine pana obtineti o crema omogena.
Ungeti cu unt forma, varsati compozitia si adaugati ciresele scurse.
Coaceti timp de 50 de minute.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUYGRL_p4GskpJlKy2c-lNucZXxC_MMGK0PRCBkvYj2vwN96iQfkdureMqRrYdfbdzZnboEVk2epxx5-o5kO1x5Wiox0MyV9aeGXDQs_BaSWv8hd1ex43JnasxtLlANowm1D3P-vK2bdA5/s640/132-20180430_101110+%25282%2529.jpg)
Lasati sa se raceasca complet inainte de a rasturna.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjd0Tjn-XdlP3CorLjfe-eIVJugN2C8Z-Mh8nO8VWlkPIkY0k4_cFPGfIKsO_ggc8EfWfZHVxUD3KDTo3PAeQaleZP6Yp7UFT2uzIEukx2fbazR_Ky5uVDMqKVJnAV8MhUFGDQXYEqgGlAo/s640/142-20180430_104018+%25282%2529.jpg)
Dati la rece. Decorati cu zahar pudra si cirese.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg50HcAodksfSwBnTPzyNpur-XT01w4114b4slcXtPKpv3TUgVLL5w4U-ux0X8USLunt8H_4hMtoQv0RYwq3Ps7faQ_gMkZaEpl1go9sSdHCA6BJsKC9gS6A7Q8_hQGf1SiTLGaacGO0goD/s640/149-20180430_104151+%25282%2529.jpg)
Bun dessert !
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSPUZuu6yrk8FxvZAHzgsf1TDuf2xDcTxKlkdzQkwiyeNjDMbURTRpfBRRYTDprOLS888WaUPPXKBLllkARb-j1d7RaJORaL6du9o7cQlG1xIy_52UD7eiY0cCBXvtPOFJcrc9dOnYzUqh/s1600/vovx9if96hx86mc05yf7.png)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzatuq7cERwL0P5xywyFoSMgYpLwiOb39kRzqWMcyQGcqqwLR8wpLc7vREBvcIFutgDxw8jU1RaJwxd79hrp9uMdCxP9dKuQnEypKSEsZUcfCQgjFIGnNNjOQxFZYxTegqGAbYpJLQuaxT/s200/095-20180430_091136.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIioTL_q5fJrZfS2peY5Ga1gK9NpMCujcSZSUGxjCgy-gNg5UpDBHrDIoKI0XeX15EZFRHx8su4v5wp4dYdwGefJ2xiAUlOboUe37qAjzc8-cw0xcHWdpa8vFWI42YmbcwO2jXWK-KVlFG/s200/091-20180430_090533+%25282%2529.jpg)
3 linguri bune de cirese scurse fara samburi (in compot)
Mod de preparare:
Incalziti cuptorul la 180°C.
Frecati bine ouale intregi cu zaharul.
Incorporati amidonul de porumb, adaugati laptele concentrat si branza de vaci.
Frecati bine pana obtineti o crema omogena.
Ungeti cu unt forma, varsati compozitia si adaugati ciresele scurse.
Coaceti timp de 50 de minute.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUYGRL_p4GskpJlKy2c-lNucZXxC_MMGK0PRCBkvYj2vwN96iQfkdureMqRrYdfbdzZnboEVk2epxx5-o5kO1x5Wiox0MyV9aeGXDQs_BaSWv8hd1ex43JnasxtLlANowm1D3P-vK2bdA5/s640/132-20180430_101110+%25282%2529.jpg)
Lasati sa se raceasca complet inainte de a rasturna.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjd0Tjn-XdlP3CorLjfe-eIVJugN2C8Z-Mh8nO8VWlkPIkY0k4_cFPGfIKsO_ggc8EfWfZHVxUD3KDTo3PAeQaleZP6Yp7UFT2uzIEukx2fbazR_Ky5uVDMqKVJnAV8MhUFGDQXYEqgGlAo/s640/142-20180430_104018+%25282%2529.jpg)
Dati la rece. Decorati cu zahar pudra si cirese.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg50HcAodksfSwBnTPzyNpur-XT01w4114b4slcXtPKpv3TUgVLL5w4U-ux0X8USLunt8H_4hMtoQv0RYwq3Ps7faQ_gMkZaEpl1go9sSdHCA6BJsKC9gS6A7Q8_hQGf1SiTLGaacGO0goD/s640/149-20180430_104151+%25282%2529.jpg)
Bun dessert !
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSPUZuu6yrk8FxvZAHzgsf1TDuf2xDcTxKlkdzQkwiyeNjDMbURTRpfBRRYTDprOLS888WaUPPXKBLllkARb-j1d7RaJORaL6du9o7cQlG1xIy_52UD7eiY0cCBXvtPOFJcrc9dOnYzUqh/s1600/vovx9if96hx86mc05yf7.png)
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