Va trebuie numai o bucata buna de parmezan su in 5 minute beti face un decor ideal la o supa calda sau la o salata.![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMGSc-s1YX-ngU4wCLgkjnjTyuVym29Ful15p3a1FwMY_CYKOT58sHidW2O1J5HRzlkTqBzZDFDumJJRdkAjmxr5A079PoVkiJtCtkZyk1lbE302tTYdEka0Wd9hwfeoBoYDgHmKth-pabenuKNXxJKP3G_UBZyxiLkw-LRvifVQxMZleY3cmByV-h/w640-h348/20230102_130236%20(2).jpg)
Se rade sau se mixeaza parmezanul.
Intr-o tava tapetata cu hartie pergament se aseaza gramajoare circulare de parmezan ras, apoi se turtesc cu ajlutorul unei linguri, lasandu-se spatiu intre ele, deoarece la caldura se vor intinde. Presarati seminte de chimen.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSY8r8q0nTJZCZAzB9sjItpRhx3QCqFX7lE4MWWxTC8dRLBQfnk8RZ_ug5motFKdQ8TfqonQJUvOj0zuXnmDcw2wZwEuH0fJjrqpd1lfr8QMLK0WEo_zA-O11gWLaev7N3h3rE9PClpIHfjw-FL6pWFT_6l1omYzVLXtpa5j8M-reAGrTvLVjp-4Rv/w269-h178/20230102_123209%20(2).jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWUsxsVZ0BmSb0ArDuUu7sigQvB6wWj8vD7asHW8gVClr7-iZmoJgCjwjCw0AYLTrkZ6x_ETRR4sVOaWyQ9DNFL2TIFoeOxAA2dN5E5inA7Kc1bzKreogawX4B3LN0TswhyUQo9ETy30J8pwHv_Dx5mb_6Tj05jVTx_cjbVLX3tqV75-BwJxNCYNq7/s320/20230102_125443%20(2).jpg)
Se baga tava in cuptorul incins la 200 grade C si se tin 8-10 minute, pana cand devin aurii.
Eu le-am facut cam mari, puteti face mai multe si mai mici.
Daca veti sa le curbati scoateti-le din cuptor cand sunt inca albe si puneti-le pe un sucitor subtire.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMGSc-s1YX-ngU4wCLgkjnjTyuVym29Ful15p3a1FwMY_CYKOT58sHidW2O1J5HRzlkTqBzZDFDumJJRdkAjmxr5A079PoVkiJtCtkZyk1lbE302tTYdEka0Wd9hwfeoBoYDgHmKth-pabenuKNXxJKP3G_UBZyxiLkw-LRvifVQxMZleY3cmByV-h/w640-h348/20230102_130236%20(2).jpg)
Se rade sau se mixeaza parmezanul.
Intr-o tava tapetata cu hartie pergament se aseaza gramajoare circulare de parmezan ras, apoi se turtesc cu ajlutorul unei linguri, lasandu-se spatiu intre ele, deoarece la caldura se vor intinde. Presarati seminte de chimen.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSY8r8q0nTJZCZAzB9sjItpRhx3QCqFX7lE4MWWxTC8dRLBQfnk8RZ_ug5motFKdQ8TfqonQJUvOj0zuXnmDcw2wZwEuH0fJjrqpd1lfr8QMLK0WEo_zA-O11gWLaev7N3h3rE9PClpIHfjw-FL6pWFT_6l1omYzVLXtpa5j8M-reAGrTvLVjp-4Rv/w269-h178/20230102_123209%20(2).jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWUsxsVZ0BmSb0ArDuUu7sigQvB6wWj8vD7asHW8gVClr7-iZmoJgCjwjCw0AYLTrkZ6x_ETRR4sVOaWyQ9DNFL2TIFoeOxAA2dN5E5inA7Kc1bzKreogawX4B3LN0TswhyUQo9ETy30J8pwHv_Dx5mb_6Tj05jVTx_cjbVLX3tqV75-BwJxNCYNq7/s320/20230102_125443%20(2).jpg)
Se baga tava in cuptorul incins la 200 grade C si se tin 8-10 minute, pana cand devin aurii.
Eu le-am facut cam mari, puteti face mai multe si mai mici.
Daca veti sa le curbati scoateti-le din cuptor cand sunt inca albe si puneti-le pe un sucitor subtire.
Niciun comentariu:
Trimiteți un comentariu